White beans very slowly simmered in lots of Chorizo El Rey, pork and ham... The Spanish version of "Pork & Beans" ... This makes a great snack or accompaniment to any meat or chicken dish.
To defrost: Submerge bag in tap or hot water for 5-10 minutes
To reheat: Simmer in pot, or microwave OR place whole bag in boiling water. You may add a little water to thin out the sauce.
*Serving good for 2 -3
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