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Truffle Garlic Potato Gratin

PHP 400.00

Thinly sliced potatoes baked in a rich, creamy black truffle and garlic sauce, then topped with cheese. Deeeelish! Great with any meat or chicken dish.

To defrost: Submerge bag in tap or hot water for 5-10 minutes

To reheat: Remove aluminum foil cover and heat in toaster for 10-15 mins until cheese is golden brown and sauce is bubbling


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*Serving good for 2


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